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Hi!

I am a mother of 2 small babes who motivate me to continue turning my passion into business. I am a lover of all things food & hospitality. I work as a private chef here in Nashville, TN & do private catering for various events from corporate gigs to studio sessions. My favorite part about cooking is the element of gathering people from all walks of life together with one thing in common. Enjoying a meal together. I grew up with a family that taught me through the generations that food is love. I hope that here you find some joy, some memories & some long lasting recipes to fill your home (& bellies)!

Go To Creamy Guac

Go To Creamy Guac

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This guac is inspired by a friend in Australia, who would make a guac with these unusual ingredients. I spent years tweaking it & finally found my perfect version. This is our go to guac in the Wann house! It never fails. We love surprising people by making this and asking them to guess the ingredients. They are super untraditional to guac but we promise you will love it! This is perfect with chips, veggies, on tacos or fajitas, in wraps and so much more. Just try it, we promise you won’t regret it.

Go To Creamy Guac

2 large avocados 

3 limes

1/2 cup Greek yoghurt

4 tbsp sweet chili sauce

1 tbsp sriracha 

Salt & pepper to taste 

Mash avocado until little to no chunks. Juice the limes & add to the avocados. Add greek yoghurt, sweet chili, sriracha & season to taste. Depending on how creamy the avocados are, you may want to add a little more yoghurt to taste. Enjoy!

Herby Roast Potatoes

Herby Roast Potatoes

Sriracha Honey Lime Chicken

Sriracha Honey Lime Chicken